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Food Testing & Analysis

FSSAI-compliant food chemical, microbiological, nutritional & heavy metal testing for all food categories.

About This Service

ECOBIOCARE Solutions provides comprehensive food testing and analysis services for manufacturers, exporters, hotels, and regulatory bodies. Our Food Microbiology Laboratory and Food Analysis Laboratory operate under stringent quality protocols to deliver accurate, FSSAI-compliant results. Food Chemical Testing: Proximate analysis (moisture, ash, protein, fat, carbohydrates), nutritional labelling, food additives, preservatives, colorants, pesticide residue analysis, heavy metal analysis (Lead, Cadmium, Arsenic, Mercury), food contaminants, and shelf-life studies. Food Microbiology Testing: Total plate count, coliforms, E. coli, Salmonella spp., Listeria monocytogenes, Staphylococcus aureus, Yeast & Mould count, Bacillus cereus — essential for FSSAI licensing and export certification. Nutritional Analysis: Complete nutritional profiling for labelling requirements — calories, fat (saturated & trans), cholesterol, sodium, total carbohydrates, dietary fibre, sugars, protein, and vitamins. We test packaged foods, raw materials, processed products, dairy, beverages, meat, seafood, and agricultural produce, providing fast TAT and actionable reports.

Testing Parameters

Total Plate Count
E. coli
Salmonella
Listeria
Yeast & Mould
Moisture
Ash
Protein
Fat
Carbohydrates
Pesticide Residues
Heavy Metals
Food Additives
Preservatives
Vitamins
Calories

Why Choose Our Service

  • FSSAI compliant reports
  • Export certification support
  • Fast turnaround time
  • Covers all food categories
  • Nutritional labelling support

Applicable Standards

FSSAI StandardsIS 1166CODEX AlimentariusEU RegulationsAOAC Methods

Get a Quote

Contact us for testing quotes, bulk orders, or custom testing requirements.